[1]
Sunday, O.O. et al. 2025. Quantitative Phytochemical Analysis and Antioxidant Evaluation, Fractionation and Structural Elucidation of Oat Meal Extract. Tropical Journal of Phytochemistry and Pharmaceutical Sciences. 4, 4 (May 2025), 174–180. DOI:https://doi.org/10.26538/tjpps/v4i4.5.